WebBrush the phyllo sheet with melted butter and then layer another sheet of phyllo on top. Brush the second sheet of phyllo with butter and layer a third sheet of phyllo on top. Cut the layered phyllo sheets into 4 strips, about 5-inches wide. Place roughly 1/3 cup of the spinach filling at the end of each strip of dough. WebMix feta cheese, ricotta cheese, and eggs in a medium bowl until well combined. Stir in spinach mixture. Lay one sheet of phyllo dough in the prepared baking pan, and brush lightly with olive oil. Lay another sheet of phyllo dough on top and brush with olive oil.
Greek Spinach Pie - Recipe Girl
WebFeb 1, 2015 · Instructions. Preheat oven to 375. In a mixing bowl, combine ricotta, chopped garlic, eggs, cheese, zest, lemon juice, salt and pepper; with a mixer on low, mix until combined and set aside. Heat olive oil in a frying pan and add cubed chicken pieces; cook for 4 minutes or until heated through. WebFeb 10, 2024 · Make the Spanakopita. Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan, making sure to brush each sheet with the butter-olive oil … magwell software
Spinach & feta filo pie Cheese recipes Jamie Oliver …
WebDec 13, 2016 · When the chicken and spinach has cooked mix with the ricotta mixture until well combined. Pre heat the oven to 180C / 350 F Brush 10 sheets of phyllo with butter on one side and layer 7 of these over each other into a 23cm loose bottomed cake tin. The edges will hang over the side. It doesn’t matter if it tears a bit here. WebA flaky, all-butter crust is held up nicely with seasoned parmesan and ricotta cheese, layered with tomatoes. If you have particularly juicy tomatoes, then lightly sprinkle them with salt and allow them to sit for 10 to 15 minutes. Once done, blot with a … WebMay 11, 2024 · Fold excess phyllo over greens and drape remaining 2 sheets of phyllo over the top. Drizzle with more olive oil. Slice into portions using a serrated knife. Bake in preheated oven until golden brown, about 45 minutes. Allow to cool at least 15 minutes before serving. Special equipment Glass pie plate, rimmed baking sheet, pastry brush Notes magwells that fit polymer 80